Sapodilla is rich in dietary fiber, which maintains digestion.
#CHIKOO FRUIT IN URDU SKIN#
The fruit is rich in antioxidant polyphenolic, which protects the skin from ultraviolet rays and also provides a fresh and glowing glow to the skin.
#CHIKOO FRUIT IN URDU FREE#
It is a great source of vitamin-A and vitamin C, which protects our body cells from free radicals. The best thing about this fruit is it’s rich in nutritional values as well as has many health benefits.Īs we know one of the high-calorie fruits and less in fat.
It consumes the fruit whole or shakes as a juice or pulp. Sapota or Chikoo is rich in essential vitamins and minerals.
Today, in this article, we will introduce you to the reasons for and benefits of eating Chiku. It is believed that a tree gives good results for about 20-25 years and 500 to 700 fruits are obtained per tree. The Chiku tree flourishes almost throughout the year, so Chikoo is available throughout the year. In India, it has grown in Gujarat, Maharashtra, Canada, Tamil Nadu, and Andhra Pradesh. But It is mostly known as Sapota or Chiku.Ĭhikoo was first cultivated in Maximo. Apart from this, it is in Urdu – Chikoo, Nepali – Gudalu, Malayalam – Shimai-Elluppai is also known by name. The botanical name of the Sopata and Chikoo is Manilkarazapota and is of the Sapotaceae clan family. Known across the country as Sapota or Chikoo, this fruit is known by different names. And the taste is very sweet, it has high sugar content. There is pulp sweetness inside, which also contains seeds. People usually like to drink Chikoo shakes, ice cream, and jelly.Īlthough there is a small fruit in appearance, nowadays it is easily available in every season. Its taste and aroma are completely different from other fruits. Sapota or Chikoo has so many qualities that it has become a symbol of a medicinal fruit along with being a tasty fruit.Ĭhikoo also enhances the beauty of the fruit market during the winter season. Very few people will know it by the name Sapota. the tree has been reported to fruit in northern california.Sapota is a fruit that is found in every season, is succulent and sweet in taste as well as healthy.
check latest updates here: sapodilla or chico sapote ( manilkara zapota ) a delicious tropical fruit. get more fruits from you're sapodilla tree by proper caring. it is native to the yucatan, southern sapodilla plant care tips. it is the most common plant of the kitchen namskar dosto with my garden channel me aapka swagat he about this video: = ye video me maine sapodilla is a delicious and popular tropical fruit that belongs to the sapotaceae family. sapodilla tree grow, care & harvest (taste like date & pear) with imagination sapodilla tree for sale sapota commonly called chiku is an important fruits of india. take a look at it's a tale of two sapodilla trees! we have a 15 year old sapodilla and a 18 year old sapodilla that are very different sizes. todays video, i bonsai and gardening zone in this video i've demonstrated techniques to grow chiku sapodilla sapoda plant from seed, as well garden of luma: gardenofluma in this video i discuss growing sapodilla trees in phoenix, arizona.
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How to grow sapodilla (fruit) tree? aka chiku (urdu|hindi) ▻ training course in urdu|hindi: bit.ly urdutube hand pollinate the chicle sapote or sapodilla tree to get the best even in northern california's zone 9b. How To Grow Sapodilla (fruit) Tree? Aka Chiku (urdu|hindi) water deeply to saturate the ground without leaving a puddle for the roots. apply water to the soil and roots, and not the trunk or leaves of the tree. once the tree germinates, be patient, as it may take 5 8 years for a sapodilla tree to start bearing fruits. push the seed into the soil about an inch deep and water. choose an area with plenty of sun, at least 6 8 hours per day. Plant directly into the ground if the conditions are right, or plant in a pot. not only are sapodilla trees tolerant of drought. after the first year, two or three application a year is plenty. Additional care for sapodilla trees advises fertilizing the young trees with 8% nitrogen, 2 4% phosphoric acid and 6 8% potash every two or three months with ¼ pound (113 g.), and increasing gradually to 1 pound (453 g.). use a bamboo stick or wooden stake to give support to the growing tree. water the plant evenly, avoiding stems and leaves. spread a fine layer of compost over the soil as this will work as a mulch for the young tree. Place the nursery brought plant upright, bury the roots properly, and pack it with soil. About press copyright contact us creators advertise developers terms privacy policy & safety how works test new features press copyright contact us creators.
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